A 6.2% Sour Beers Style Sour Red/Brown from Belgium,usually available at The Blackfriars Tavern in Great Yarmouth, FB: BlackfriarsTavern
A sweet and fruity beer with a pleasant, fresh oak, sour after taste.Brewed with deep roasted barley malt and hops with a slight bitterness. After the primary fermentation and the second bearing, the beer undergoes a third fermentation of approximately 18 months in oak vats. The tannins present in the oak give the beer its fruity character.After this, the ‘Duchesse’ is blended with younger from 8 months old. The result is a full and sweet flavour.A ruby red jewel of 6.2% which is best served between 8 and 12 degrees. A perfect beer!
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