A Pure Tea from Nantou County in Taiwan, usually available at The Blackfriars Tavern in Great Yarmouth, FB: BlackfriarsTavern (to drink in as well as packaged to take away.)
The flavour of smoky pine and oak fires, combined with the high quality of leaf used, makes Formosa Lapsang one of the world’s finest teas.
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A 8% Belgian Style Ales Style Abbey Tripel from Belgium,usually available at The Blackfriars Tavern in Great Yarmouth, FB: BlackfriarsTavern
Gentse Tripel is a honey blond, high fermentation beer with secondary
fermentation in the bottle. Gentse Tripel is hoppy and bitter and a fruity
aroma. Although it has a complex composition it is an easy to drink beer.
The label shows the three World famous towers of Gent (Sint-Niklaas church,
the Belfry and St. BavoÕs Cathedral.
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A Pure Tea from Nilgiri in Southern India, usually available at The Blackfriars Tavern in Great Yarmouth, FB: BlackfriarsTavern (to drink in as well as packaged to take away.)
Niligri teas are similar to the better Ceylon teas but tend to have a more delicate flavour. Nonsuch is one of the nicest teas produced with a pronounced orange-like flavour that lends itself well to being consumed as a early morning tea.
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A 6.8% Belgian Style Ales Style Abbey Dubbel from Belgium,usually available at The Blackfriars Tavern in Great Yarmouth, FB: BlackfriarsTavern
A reddish-brown abbey ale brewed with dark malts. The secondary
fermentation gives a fruity aroma and a unique spicy character with a
distinctive aftertaste. Secondary fermentation in the bottle. (Serving
temperature: 8-10¼C)
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A 6.1% Belgian Style Ales Style Belgian Ale from Belgium,usually available at The Blackfriars Tavern in Great Yarmouth, FB: BlackfriarsTavern
Viven Blond is brewed from a unique recipe created by Willy de Lobel. A
true thirst quencher, it makes a nice accompaniment to many meals.
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A 8% Belgian Style Ales Style Belgian Strong Ale from Belgium,usually available at The Blackfriars Tavern in Great Yarmouth, FB: BlackfriarsTavern
Trappist Achel Brune is a Belgian strong ale from Trappist Achel brewery.
Achel Abbey is one of the six designated ÔTrappistÕ breweries of Belgium,
authorised to use the term, Trappist, for their beers. This beer is closest
in style to an abbey dubbel, with the dark brown colour, strength and
full-bodied flavour typical of this style. Trappist Achel Brune pours a
dark brown colour, with a tan head. Aromas of burned sugar, roasted malts
and orange zest rise from the beer. The flavour is sweet, with ripe fruit
notes and a slight coffee bitterness to balance the sweetness from the
malt. Buy Trappist Achel Brune for a well-respected, complex Belgian strong
ale from an authentic Trappist brewery.
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A Blend of Tea from Taiwan and Sri Lanka, usually available at The Blackfriars Tavern in Great Yarmouth, FB: BlackfriarsTavern (to drink in as well as packaged to take away.)
Orange Blossom Ooolong is a wonderful combination of a high grown Oolong from the Tungting region in Taiwan, an exquisite Ceylon Tea from Sri Lanka, Jasmine petals and naturally dried orange peel. Together they create a truly magical taste experience, one that can be explored through multiple infusions.
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A 9% Belgian Style Ales Style Abbey Tripel from Belgium,usually available at The Blackfriars Tavern in Great Yarmouth, FB: BlackfriarsTavern
Traditionally this gold coloured beer was brewed for the Knights of the
Order of the Golden Fleece in 1491. Up to this very day it is still brewed
according to ancient tradition with only the best products: rich barley,
fine hops, pale malts and the best herbs.Golden Carolus Tripel has a unique
colour and a rich taste thanks to its well-balanced hopping. To properly
savour this high-quality ale, serve cool at a recommended temperature or
7-8 ¡ C and slowly pour out in one movement.
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A 8.5% Belgian Style Ales Style Belgian Strong Ale from Belgium,usually available at The Blackfriars Tavern in Great Yarmouth, FB: BlackfriarsTavern
A dark brown-red beer with a compact white-yellow, stable and lacing head.Aroma has touches of caramel, mocha and chocolate. Spices such as liquorice
and coriander are also present. On the palate, initially, a very good
mouthfeel of alcohol and softness. This is followed by an increasing
bitterness, partially from the hop, but also from the roasted malt and
chocolate malt. Towards the end a nice balance between bitterness, sour and
sweet.
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A Pure Tea from Darjeeling in India, usually available at The Blackfriars Tavern in Great Yarmouth, FB: BlackfriarsTavern (to drink in as well as packaged to take away.)
A superb example of a 1st Flush Darjeeling brimming with the characteristic muscatel flavour. Grown in full view of the Himalayan Mountains. As a typical first Darjeeling , it makes a wonderful gentle, afternoon tea.
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